By CLAIRE MARTIN from NYT Business Day http://ift.tt/2fmNisn
via IFTTTAlthough Jonathan Blum had spent his legal career advising businesses, turning his passion into a company wasn’t as straightforward as he had expected. November 5, 2016 at 12:00AM
A Lawyer With a Taste for Soy Sauce and a High Tolerance for Pain
By CLAIRE MARTIN from NYT Business Day http://ift.tt/2fmNisn
via IFTTTAlthough Jonathan Blum had spent his legal career advising businesses, turning his passion into a company wasn’t as straightforward as he had expected. November 5, 2016 at 12:00AM
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